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One-Pan Coconut Curry Salmon: Easy Garlic Butter Delight

One-Pan Coconut Curry Salmon with Garlic Butter
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A delicious and easy recipe for One-Pan Coconut Curry Salmon with Garlic Butter that brings rich flavors to your table.

Ingredients

Scale
  • 4 fillets salmon
  • 1 can coconut milk
  • 2 tablespoons curry powder
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon olive oil
  • Salt to taste
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large pan over medium heat.
  2. Add minced garlic and ginger, sauté for 1-2 minutes until fragrant.
  3. Pour in coconut milk and stir in curry powder.
  4. Season salmon fillets with salt and place them in the pan.
  5. Cover and cook for 8-10 minutes, or until salmon is cooked through.
  6. Garnish with fresh cilantro before serving.

Notes

  • For a spicier dish, add red pepper flakes to taste.
  • Serve with rice or quinoa for a complete meal.

Nutrition

Keywords: One-Pan, Coconut Curry, Salmon, Garlic Butter

Find it online: https://www.migrecipes.com/onepan-coconut-curry-salmon-easy-garlic-butter-delight/