Pineapple Upside Sugar Cookies: The Best Sweet Treat for Home Chefs
These Pineapple Upside Sugar Cookies are a delightful twist on a classic treat, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup crushed pineapple, drained
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until fluffy.
- Mix in the crushed pineapple and vanilla extract.
- In another bowl, combine the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Drop rounded tablespoons of dough onto a baking sheet.
- Bake for 10-12 minutes until golden brown.
- Allow to cool before serving.
Notes
- For an extra touch, consider adding a sprinkle of coconut on top.
- Make sure to drain the pineapple well to avoid soggy cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Pineapple Upside Sugar Cookies