Potato Salad Recipe: Easy Turkey Bacon and Chicken Ham Twist
A delicious twist on traditional potato salad with turkey bacon and chicken ham.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds potatoes
- 6 strips turkey bacon
- 1 cup chicken ham, diced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons mustard
- 1 tablespoon vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup green onions, sliced
Instructions
- Boil the potatoes until tender, then drain and cool.
- In a skillet, cook the turkey bacon until crispy, then crumble.
- In a large bowl, combine potatoes, turkey bacon, chicken ham, mayonnaise, sour cream, mustard, vinegar, salt, and pepper.
- Mix well and refrigerate for at least 1 hour before serving.
- Garnish with green onions before serving.
Notes
- For a creamier salad, add more mayonnaise.
- Feel free to add your favorite herbs for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Potato Salad, Turkey Bacon, Chicken Ham, Salad Recipe