Pumpkin Spice French Toast Casserole: Indulgent Comfort Food Delight
Indulge in the warm, aromatic flavors of Pumpkin Spice French Toast Casserole, perfect for cozy gatherings and family breakfasts.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf brioche bread
- 4 large eggs
- 2 cups milk
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chopped pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, whisk together eggs, milk, pumpkin puree, brown sugar, pumpkin pie spice, vanilla extract, and salt.
- Cut the brioche into slices and arrange it in a greased baking dish.
- Pour the egg mixture over the bread, ensuring each piece is soaked.
- If desired, sprinkle chopped pecans on top.
- Cover with foil and bake for 30 minutes. Remove the foil and bake an additional 15 minutes until golden brown.
- Let it cool slightly before serving.
Notes
- For a sweeter touch, drizzle with maple syrup before serving.
- Make it ahead of time and refrigerate overnight for flavors to meld.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 18g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 150mg
Keywords: Pumpkin Spice French Toast Casserole, Comfort Food, Breakfast Casserole