Roasted Frozen Broccoli: The Easy Way to Elevate Your Dinner
This roasted frozen broccoli recipe is a simple yet delicious way to enhance your meals.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Vegetables
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound frozen broccoli
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Spread the frozen broccoli on a baking sheet.
- Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper.
- Toss to coat evenly.
- Roast for 20-25 minutes, until tender and slightly crispy.
- Serve immediately.
Notes
- For extra flavor, add lemon juice before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 2 grams
- Sodium: 200 milligrams
- Fat: 6 grams
- Saturated Fat: 1 gram
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 6 grams
- Fiber: 3 grams
- Protein: 4 grams
- Cholesterol: 0 milligrams
Keywords: roasted frozen broccoli, easy dinner, vegetable side dish