Sausage Pinwheels: Easy Turkey Bacon Beef Delights for Everyone
Enjoy these easy and delicious Sausage Pinwheels made with turkey, bacon, and beef.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 pinwheels 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Standard
Ingredients
Scale
- 1 pound ground beef
- 1/2 pound turkey bacon
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 package puff pastry
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, combine ground beef, chopped turkey bacon, cheese, garlic powder, onion powder, salt, and pepper.
- Roll out the puff pastry on a floured surface.
- Spread the meat mixture evenly over the pastry.
- Roll the pastry tightly and slice into pinwheels.
- Place on a baking sheet and bake for 20-25 minutes until golden brown.
Notes
- For a spicier version, add red pepper flakes to the meat mixture.
- These pinwheels can be served with dipping sauces like ranch or BBQ sauce.
Nutrition
- Serving Size: 3 pinwheels
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Sausage Pinwheels