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Savor the Comfort of Cowboy Casserole with Turkey Bacon Twist

Savor the Comfort of Cowboy Casserole

Savor the comfort of a delicious cowboy casserole with a unique twist featuring turkey bacon. Perfect for family dinners!

Ingredients

Scale
  • 1 pound ground turkey
  • 6 slices turkey bacon
  • 1 can cream of mushroom soup
  • 1 cup cheddar cheese, shredded
  • 2 cups frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1 bag tater tots

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a skillet, cook the turkey bacon until crispy. Remove and chop.
  3. In the same skillet, brown the ground turkey until fully cooked.
  4. Add the cream of mushroom soup, cheddar cheese, mixed vegetables, garlic powder, onion powder, salt, and pepper to the skillet. Stir until well combined.
  5. Transfer the mixture to a baking dish and top with tater tots.
  6. Bake for 30-35 minutes, or until the tater tots are golden brown.
  7. Remove from oven and sprinkle the crispy turkey bacon on top before serving.

Notes

  • You can use any frozen vegetables you like.
  • For a spicier kick, add some diced jalapeños.

Nutrition

Keywords: cowboy casserole, turkey bacon, comfort food, casserole recipe