Smash Burger Tacos: Juicy Twist on Your Favorite Comfort Food
Enjoy a unique twist on classic comfort food with these Smash Burger Tacos that bring together the best of both worlds.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Tacos
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 8 taco shells
- 1 cup shredded cheddar cheese
- 1 onion, diced
- 1 tablespoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup lettuce, shredded
- 1 cup tomato, diced
- 1/2 cup mayonnaise
Instructions
- In a large skillet over medium heat, cook the ground beef until browned.
- Add diced onion and cook until softened.
- Stir in garlic powder, smoked paprika, salt, and pepper.
- Warm taco shells in the oven or microwave.
- Fill each taco shell with the beef mixture, then top with cheese, lettuce, tomato, and a drizzle of mayonnaise.
Notes
- For extra flavor, you can add pickles or jalapeños.
- These tacos can be served with your favorite hot sauce for a spicy kick.
Nutrition
- Serving Size: 2 tacos
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Smash Burger Tacos