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Sour Cream Beef Noodle Casserole: A Cozy and Indulgent Delight

Sour Cream Beef Noodle Casserole
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A comforting and indulgent dish featuring layers of beef, noodles, and creamy sour cream.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 2 cups egg noodles
  • 1 cup sour cream
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350Ā°F (175Ā°C).
  2. Cook the egg noodles according to the package instructions and drain.
  3. In a skillet, brown the ground beef and onion until the beef is cooked through.
  4. In a large bowl, combine the cooked noodles, sour cream, cheese, garlic powder, salt, and pepper.
  5. Layer the beef mixture and noodle mixture in a baking dish.
  6. Bake for 25-30 minutes or until heated through and the top is golden.

Notes

  • For extra flavor, consider adding some diced bell peppers or mushrooms.
  • Let it cool slightly before serving for easier portioning.

Nutrition

Keywords: Sour Cream Beef Noodle Casserole, beef casserole, comfort food

Find it online: https://www.migrecipes.com/sour-cream-beef-noodle-casserole-a-cozy-and-indulgent-delight/