Spanish Potato Soup: Easy Recipe with Turkey Bacon and Chicken Ham
A hearty and flavorful Spanish potato soup recipe featuring turkey bacon and chicken ham, perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soups
- Method: Stovetop
- Cuisine: Spanish
- Diet: Low Carb
Ingredients
Scale
- 4 large potatoes
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy.
- Add the onion and garlic, and sauté until soft.
- Stir in the potatoes, chicken ham, and paprika.
- Pour in the chicken broth and bring to a boil.
- Reduce heat and let simmer until the potatoes are tender.
- Season with salt and pepper, then serve hot.
Notes
- Feel free to add other vegetables like carrots or bell peppers for extra flavor.
- For a creamier soup, blend a portion of the soup and mix it back in.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 25mg
Keywords: Spanish Potato Soup, potato soup, turkey bacon soup, chicken ham soup