Spicy Potato Noodles: Easy Recipe with Turkey Bacon Delight
Learn how to make Spicy Potato Noodles with Turkey Bacon, a delightfully flavorful and easy-to-follow recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 large potatoes
- 8 ounces turkey bacon
- 3 tablespoons soy sauce
- 1 tablespoon chili paste
- 2 teaspoons sesame oil
- 1 clove garlic, minced
- 1 green onion, chopped
- salt to taste
Instructions
- Peel and spiralize the potatoes into noodles.
- Cook turkey bacon in a pan until crispy, then chop into pieces.
- Add garlic and cook until fragrant.
- Add the potato noodles and stir-fry for a few minutes.
- In a bowl, mix soy sauce, chili paste, and sesame oil, then pour over the noodles.
- Add the turkey bacon and mix well. Cook for another 2-3 minutes.
- Garnish with green onions and serve hot.
Notes
- For extra spice, add crushed red pepper flakes.
- Use gluten-free soy sauce if needed.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Spicy Potato Noodles, Turkey Bacon, Easy Recipe