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Strawberry Matcha Latte Rolls: Easy Treat for Cozy Days

Strawberry Matcha Latte Rolls
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Enjoy a delicious twist on classic rolls with this Strawberry Matcha Latte Rolls recipe, perfect for warm cozy days.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup strawberries, fresh and chopped
  • 1/2 cup sugar
  • 1 tablespoon matcha powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together flour, sugar, baking powder, matcha powder, and salt.
  3. In another bowl, mix melted butter, milk, and egg until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
  5. Fold in the chopped strawberries.
  6. Transfer the dough to a floured surface and roll it out into a rectangle.
  7. Roll the dough tightly into a log and slice into rolls.
  8. Place the rolls in a baking dish and bake for 20-25 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

  • For extra sweetness, consider adding a cream cheese frosting.
  • Try using frozen strawberries if fresh ones are not available.

Nutrition

Keywords: Strawberry Matcha Latte Rolls

Find it online: https://www.migrecipes.com/strawberry-matcha-latte-rolls-easy-treat-for-cozy-days/