Sweet Potato Casserole Delight with Turkey Bacon and Chicken Ham
A delicious and hearty sweet potato casserole topped with crispy turkey bacon and savory chicken ham.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups mashed sweet potatoes
- 1/2 cup brown sugar
- 1/4 cup milk
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup crispy turkey bacon, crumbled
- 1 cup chicken ham, diced
- 1/2 cup marshmallows, optional
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the mashed sweet potatoes, brown sugar, milk, eggs, vanilla extract, cinnamon, and nutmeg. Mix well.
- Fold in the crumbled turkey bacon and diced chicken ham.
- Transfer the mixture to a greased baking dish.
- Top with marshmallows, if using.
- Bake for 30-40 minutes or until heated through and marshmallows are golden brown.
Notes
- For a richer flavor, use cream instead of milk.
- Adjust sugar according to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 15g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 80mg
Keywords: Sweet Potato Casserole, Turkey Bacon, Chicken Ham