Sweet Potato Casserole Recipe: The Best Cozy Comfort Food
This sweet potato casserole recipe is the ultimate comfort food, perfect for cozy family gatherings.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup brown sugar
- 1/2 cup milk
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the mashed sweet potatoes, brown sugar, milk, melted butter, eggs, vanilla, cinnamon, and nutmeg until smooth.
- Pour the mixture into a greased baking dish.
- Top with mini marshmallows.
- Bake for 30 to 35 minutes, or until the marshmallows are golden brown.
Notes
- For extra crunch, sprinkle some pecans on top before baking.
- Make ahead of time and refrigerate before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 40mg
Keywords: sweet potato casserole, comfort food, side dish