The Best Air Fryer Broccoli: Crispy, Easy, and Healthy Delight
Discover how to make the best air fryer broccoli that is crispy, easy, and healthy!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, toss the broccoli florets with olive oil, garlic powder, salt, and black pepper until well coated.
- Place the broccoli in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through, until crispy and slightly browned.
- Serve immediately as a side dish or snack.
Notes
- For extra flavor, add grated Parmesan cheese after cooking.
- Try adding lemon zest for a refreshing twist.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 2g
- Sodium: 290mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer broccoli, healthy broccoli recipe, crispy broccoli