Print

Tuscan Beef Casserole Delight: A Cozy, Comforting Meal for All

Tuscan Beef Casserole Delight
Print Recipe

A warm and filling casserole featuring tender beef and flavorful vegetables, perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup beef broth
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 ounces elbow macaroni
  • 1 cup shredded mozzarella cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add the diced onion and minced garlic, cooking until the onion is translucent.
  4. Stir in the diced tomatoes, beef broth, oregano, salt, and pepper; simmer for 10 minutes.
  5. Meanwhile, cook the macaroni according to package instructions; drain.
  6. Combine the cooked macaroni with the beef mixture in a large baking dish.
  7. Top with shredded mozzarella cheese.
  8. Bake for 20-25 minutes, until the cheese is melted and bubbly.

Notes

  • This casserole can be made ahead and heated up when needed.
  • Feel free to add your favorite vegetables for extra nutrition.

Nutrition

Keywords: Tuscan Beef Casserole, Comfort Food, Dinner Recipe

Find it online: https://www.migrecipes.com/tuscan-beef-casserole-delight-a-cozy-comforting-meal-for-all/