Whipped Feta Dip with Roasted Strawberries: A Delightful Twist
A creamy and savory whipped feta dip complemented by sweet roasted strawberries, perfect for entertaining.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking, Blending
- Cuisine: Mediterranean
- Diet: Vegetarian
- 8 ounces feta cheese
- 1/2 cup cream cheese
- 1/4 cup olive oil
- 1 tablespoon honey
- 1 cup strawberries, hulled and halved
- 1 tablespoon balsamic vinegar
- 1 teaspoon fresh thyme leaves
- Preheat the oven to 400°F (200°C).
- In a bowl, toss the strawberries with balsamic vinegar and thyme.
- Spread the strawberries on a baking sheet and roast for 15-20 minutes until caramelized.
- In a food processor, combine feta cheese, cream cheese, and honey. Process until smooth.
- Slowly drizzle in the olive oil while blending until creamy.
- Serve the whipped feta topped with roasted strawberries.
Notes
- For extra flavor, consider adding herbs such as basil or mint.
- This dip pairs well with pita chips or fresh vegetables.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 3g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Whipped Feta Dip, Roasted Strawberries, Dip Recipe