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White Cheddar Mac and Cheese with Turkey Bacon: A Cozy Delight

White Cheddar Mac and Cheese
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A creamy and comforting dish that combines the rich flavors of white cheddar with crispy turkey bacon, perfect for cozy meals.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 4 slices turkey bacon, chopped
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon mustard powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 2 cups shredded white cheddar cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Cook the macaroni according to package instructions; drain and set aside.
  2. In a large skillet, cook the chopped turkey bacon over medium heat until crispy; remove and set aside.
  3. In the same skillet, melt the butter and whisk in the flour until a paste forms.
  4. Slowly add the milk while whisking, ensuring no lumps form.
  5. Add the mustard powder, garlic powder, and onion powder, stirring to combine.
  6. Once the mixture begins to thicken, mix in the shredded white cheddar cheese until smooth.
  7. Add the cooked macaroni and turkey bacon to the cheese sauce, stirring to coat evenly.
  8. Season with salt and black pepper before serving.

Notes

  • For a spicier version, add a pinch of cayenne pepper.
  • You can substitute regular bacon if preferred.
  • This dish can be topped with breadcrumbs for added crunch.

Nutrition

Keywords: white cheddar mac and cheese, turkey bacon, comfort food

Find it online: https://www.migrecipes.com/white-cheddar-mac-and-cheese-with-turkey-bacon-a-cozy-delight/