Baked Crunchy Hot Honey Chicken: A Sweet and Spicy Delight
Baked Crunchy Hot Honey Chicken is a delicious fusion of sweet and spicy flavors, perfect for any dinner occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken thighs
- 1 cup breadcrumbs
- 1/2 cup hot honey
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix breadcrumbs, paprika, garlic powder, salt, and pepper.
- Coat chicken thighs with olive oil and then dip them in the breadcrumb mixture.
- Place the coated chicken on a baking sheet lined with parchment paper.
- Drizzle hot honey over the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through and crispy.
Notes
- For extra crunch, broil for the last 2-3 minutes of cooking.
- Adjust the amount of hot honey based on your spice preference.
Nutrition
- Serving Size: 1 thigh
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Baked Crunchy Hot Honey Chicken, chicken recipes, sweet and spicy chicken